Tag Archives: spelt

Spelt & multi-grain crusty loaf

So here’s my recipe for a tasty, crusty loaf made with spelt and multi-grain flour. The recipe can be easily tweaked for a huge variety of the flours available… rye, wholemeal, seeded, plain white etc. While the total for this recipe should add up to 500gm, you can tweak the ratios to your heart’s (and stomach’s) content.

Btw, if you’re new to baking bread, then you might want to first read my post on bread baking tips (http://wp.me/p4cADR-e)

Crusty SpeltLoaf

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